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MOTHER’S DAY TAKEOUT MENU

Pickup is on May 9th between 10:00am – 5:00pm.
Please select your preferred pick up time from the available slots when placing your order.

 

QUICHE BRUNCH PACKAGE

[serves 6-8]

$260

Baker’s Basket of Breakfast Pastries: An assortment of danishes, scones, and croissants

Fruit Platter: Chef’s selection of fresh seasonal fruit

Quiche: Spinach, Gruyere, caramelized onion, tomato marmalade

Bacon + Sausage

Roasted Potatoes: Herb + garlic

Spring Harvest Salad: Wild arugula, spicy pecans, pickled shallot, crumbled feta, cider vinaigrette

Dessert: Snack cakes from Jenna Rae Cakes [ 1 x Chocolate Lovers, 1 x Lemon Raspberry]

PORK LOIN BRUNCH PACKAGE

[serves 6-8]

$265

Baker’s Basket of Breakfast Pastries: An assortment of danishes, scones, and croissants

Fruit Platter: Chef’s selection of fresh seasonal fruit

Deviled Eggs

Roast Pork Tenderloin: SMITH Seasoned

Bacon + Onion Jam

Roasted Potatoes: Herb + garlic

Spring Harvest Salad: Wild arugula, spicy pecans, pickled shallot, crumbled feta, cider vinaigrette

Dessert: Snack cakes from Jenna Rae Cakes [ 1 x Chocolate Lovers, 1 x Lemon Raspberry]

SALMON DINNER PACKAGE

[serves 6-8]

$400

Salmon: Parmesan + herb crusted

Fresh Mango Salsa

Rice Pilaf: Seven grain

Seasonal Vegetables: Chef’s choice

Breads + Butters

Tuscan Green Salad: Local cherry tomato, fresh mozzarella, kalamata olive, balsamic

Dessert: Snack cakes from Jenna Rae Cakes [ 1 x Chocolate Lovers, 1 x Lemon Raspberry]

RIBEYE DINNER PACKAGE

[serves 6-8]

$495

Boneless Roast Beef Ribeye: Au Jus

Yorkshire Pudding

Buttery Mashed Potatoes

Seasonal Vegetables: Chef’s choice

Breads + Butters

Iceberg Wedge Salad: Crispy bacon, spiced walnuts, buttermilk herbed dressing

Dessert: Snack cakes from Jenna Rae Cakes [ 1 x Chocolate Lovers, 1 x Lemon Raspberry]