Chia Seed Pudding: coconut milk, honey, lime, fresh berries  13

Buttermilk Pancakes: fresh berries, whipped butter, Canadian maple syrup  15

Hotel Breakfast: two Nature’s Farm eggs, three strips of bacon, crispy hash browns, thick-cut toast  17

Three Cheese Omelette: three Nature's Farm eggs, a blend of cheeses, crispy hash browns  17

Eggs Royale: two poached Nature's Farm eggs, potato rösti, smoked salmon, Hollandaise, capers, crispy hash browns  20

Classic Benedict: two poached Nature's Farm eggs, back bacon, English muffin, Hollandaise, crispy hash browns  20

Breakfast Sandwich: fried Nature's Farm egg, white cheddar, back bacon, caramelized onion, tomato, iceberg, brioche bun, crispy hash browns  20

Turkish Eggs: two poached Nature's Farm eggs, creamy hummus, labneh, pita, paprika oil, fresh herbs  19

Pounded Cheese: creamy whipped old cheddar, cider gastrique, sourdough  17

Hummus + Pita: hummus, smoked olive tapenade, fresh herbs, feta, garlic confit  17

Popcorn: ask about today's inspired flavour  10

Olives: hardwood smoked  10

Winter Salad: arugula, caramelized pear, smoked Gorgonzola, pecan, radish, honey dressing  18 / half 10

Waldorf Salad: radicchio, iceberg lettuce, apple, grape, walnut, creamy lemon dressing  18 / half 10

Caesar Salad: romaine, Grana Padano, lemon, creamy garlic dressing, baked croutons  18 / half 10

[add grilled chicken breast]  10

Reuben: SMITH corned beef brisket, Swiss cheese, Russian dressing, SMITH pickled sauerkraut, thick-cut Winnipeg Rye  21

Mezze Platter: falafel, hummus, pickles, labneh, tahini, pita, herbs  21

Buttermilk Fried Chicken Sandwich: buttermilk fried chicken, SMITH red onion relish, tomato, spicy aioli, shredded iceberg, brioche bun  22

The Original Beef: roast beef, Swiss cheese, sweet pickled peppers, giardiniera, fresh baguette  29

SMITH Burger: 6oz smash patty, bacon, Bothwell smoked Cheddar, special sauce, house-made spicy bread + butter pickles, caramelized onion, iceberg, toasted brioche bun  19

Shore Lunch: cornmeal crusted Manitoba Bearcat pickerel, caper aïoli, charred cabbage + apple slaw, lemon, SMITH-cut fries  24

Steak + Frites: SMITH seasoned 6oz sirloin, Cambozola brulée, chimichurri, toasted focaccia, SMITH-cut fries  30

Cottage Pie: roasted root vegetables, minced beef, pomme purée, herbs  21

Summer Harvest Salad: Mesculan greens with a lemon vinaigrette, Grilled sweet corn,
Avocado, cocktail tomatoes, cucumber and garden fresh Basil  15/ half 9

Caesar salad: romaine, Grana Padano, creamy garlic anchovy dressing, baked croutons
[add grilled chicken or tiger prawns 8]  15 / half 9

Cobb salad: romaine & iceberg, blue cheese, tomato, bacon, avocado, grilled chicken (or sub prawns) and a hard-boiled egg, cider vinaigrette   21

Pounded cheese:: creamy spread of old Bothwell Cheddar,
cider gastrique, griddled sourdough  12

Chips & dip: crispy potato chips with caramelized onion and cream cheese dip  10

Chicken wings: crazy hot, sweet garlic, tangy SMITH BBQ, or jerk  16

Cauliflower fritters: lime yogurt and SMITH hot sauce  12

Reuben: SMITH corned beef brisket, sauerkraut, Swiss, Russian dressing & thick cut Winnipeg rye   15

Riverstone Wrap: Grilled summer veggies, wild Arugula and Feta with zesty Hummus
wrapped in a whole wheat tortilla  15

Fish & chips: beer battered Manitoba bearcat walleye fillets, house cut fries, lemon, tartar sauce   19

Mac-n-cheese: old cheddar, macaroni, bacon & blue cheese crumble, lemon dressed garden greens   15

Yaki-Udon: pork loin, Shiitake mushrooms, Napa cabbage, carrot, scallion,
bean sprouts, udon noodles, mentsuyu, pickled ginger, toasted cashews  17

Tabbouleh: warm quinoa, tomato, cucumber, crisp chick pea, charred
Romaine, fresh parsley & mint, local feta, lemon dressing  22

Hotel Breakfast: two Vita Eggs, three strips of Bacon, hash browns and
Toast (rye, harvest grain or white  15

Eggs Benny: traditional with Canadian Back Bacon two gently poached
Vita Eggs, scratch Hollandaise over a toasted English muffin  16

Meatballs: spiced veal + pork, roasted tomato sauce, Grana Padano, ciabatta  21

Pounded Cheese: creamy whipped old cheddar, cider gastrique, sourdough  17

Hummus & Pita: hummus, smoked olive tapenade, feta, garlic confit, fresh herbs  17

Duck Confit Croquette: wild mushroom, whipped lemon mascarpone, pickled shallots  21

Trinidad Doubles: bara, curried chickpeas, spicy tamarind, cucumber chutney, pepper sauce, cilantro  21

Cheese Board: three varieties of artisan cheese, Saskatoon berry compote, SMITH pickled vegetables, crostini, house-made crackers  29

Charcuterie Board: three varieties of cured meat, whole grain mustard, SMITH pickled vegetables, house-smoked olives, crostini, house-made crackers  29

SMITH Sausage Board: assortment of house-made sausages, pickles, hummus, pita, house-smoked olives, mustards  37

Winter Salad: arugula, caramelized pear, smoked Gorgonzola, pecan, radish, honey dressing  18 / half 10

Waldorf Salad: radicchio, iceberg lettuce, apple, grape, walnut, creamy lemon dressing  18 / half 10

Caesar Salad: romaine, Grana Padano, lemon, creamy garlic dressing, baked croutons  18 / half 10

[add grilled chicken breast]  10

Pan Fried Bearcat Pickerel: brown butter beurre blanc, green onion, dill, grilled lemon  33

Buttermilk Fried Half Chicken: SMITH pickled vegetables, creamy buttermilk dressing  37

Berkshire Pork Chop: Caribbean jerk, corn + grilled red onion salsa, fried jalapeños  32

10oz CAB New York Strip: coffee marinade, pepperoncini gremolata  53

Chuck Flat: cauliflower potato purée, garlic kale, burnt onion butter, jus  49

Lamb Rack: mint chimichurri, Notre Dame buttered peas, jus  40 half / 72 full

Fried Tofu Katsu: almond basmati, chili oil broccolini, charred green onion + ginger aioli, katsu, sesame seeds  32

SMITH Mashed Potatoes: buttery mashed gold potatoes  13

Pan Seared Gnocchi: wild mushrooms, brown butter, sage  15

Heirloom Carrots: cider gastrique, salsa de cilantro, fried leeks  15

Brussels Sprouts: dijon honey butter, pickled mustard seeds, crispy black pepper onions  14

Crimini Mushrooms: white wine, garlic, butter  14

Roasted Cauliflower: curry cream sauce, cashews, cilantro  15

Lemon Raspberry Crème Brûlée: caramelized sugar crust, biscotti  10

Goat Cheese Cheesecake: brandy & berry compote, caramelized honey  11

Pecan Mousse Sponge Cake: dulce de leche mousse, candied pecans, chocolate ganache  12

Pavlova: meringue, whipped cream, fresh mint, seasonal fruit  12

Sorbet: topped with seasonal fruit  7

Dark Chocolate Pâté: Maldon salt, caramel  7

Churchill Sour: Jim Beam Black bourbon, Disaronno amaretto, house-made peach + clove demerera syrup, lemon, Mt. Fuji bitters, faba, Thornbury sauvignon blanc float  17

Harvest Moon: cinnamon heart infused Aperol, Calvados, Beretzen Apfelkorn, soda, prosecco  17

'Spressi Martini: pumpkin spice infused Skyy vodka, Tia Maria, house-made coffee syrup, cinnamon cold brew concentrate  16

River Skate: Havana 7 year rum, Island Diaz rum, Campari, house-made lychee vanilla syrup, passionfruit juice, lime, Peychaud's bitters  17

Cover Me In Sunshine: cardamom infused Espolon Blanco tequila, fresh squeezed orange juice, house-made ginger tumeric syrup, Taylor Fladgate 10 year port float  17

Ceremony At Sea: Amsterdam Tea Room "Ceremonial Matcha" infused Ungava gin, Galliano, house-made sage syrup, lime  17

Sage + Passionfruit Soda: house-made vanilla lychee syrup, passionfruit juice, lime, soda  6

A-go-go: house-made cinnamon cold brew concentrate, coffee syrup, chai, oatmilk  6

Check Matcha: Amsterdam Tea Room "Ceremonial Matcha", house-made vanilla lychee syrup, lime  6

Heineken: 0.0  5

Cocktail Features: Ask about today's signature libation and always rotating cocktail on tap  

Bailey’s  7

Disaronno  7

Drambuie  9

Dubonnet  7

Frangelico  7

Grand Marnier  11

Limoncello  7

Sambuca  7

Courvoisier VS  13

Courvois VSOP  19

Hennessy VS  12

Henessy XO  59

Remy Martin VSOP  21

St Remy  7

Gobernodor Olorosso Sherry  9

Taylor Fladgate 10 Year Tawny  12

Quinta do Infantado Ruby Port  7

Inniskilin Vidal  15

Amaro Montenegro  7

Fernet Branca  8

Jägermeister  7

Underberg  9

Belvedere  12

Grey Goose  11

Patent 5 [local]  10

Skyy  8

Tito's  9

Beefeater London Dry  8

Bombay Sapphire East London Dry  8

Botanist Islay Dry  12

Hendrick's Small Batch  11

Hayman's Sloe  9

Patent 5 London Dry [local]  9

Patent 5 Purple Blossom [local]  10

Tanqueray No. Ten London Dry  11

Ungava Canadian Premium  10

Casamigos Anejo  19

Casamigos Reposado  18

Don Julio Reserva Blanco  16

Espolòn Blanco  9

Patron Silver  15

Teremana Reposado  13

Mezcal  MP

Bacardi Gran Reserva Diez  10

Diplomatico Exclusiva  14

Goslings Black Seal  8

Havana Club 3 Year  8

Havana Club 7 Year  8

Kraken Black Spiced  8

Malibu Coconut  8

Ron Zacapa 23 Year  17

Wray & Nephew Overproof  9

Arran Malt  17

Chivas Regal 12 Year  11

Johnnie Walker Black Label  12

Johnnie Walker Blue Label  45

Glenkinchie 12 Year: Lowland  16

Aberfeldy 12 Year: Highland  12

Dalmore 12 Year: Highland  16

Dalwhinnie 15 Year: Highland  16

Highland Park 12 Year: Highland  12

Highland Park 18 Year: Highland  34

Oban 14 Year: Highland  19

Aberlour 12 Year: Speyside  15

Balvenie 12 Year Double Wood: Speyside  22

Cardhu 12 Year: Speyside  13

GlenGrant 18 Year Rare Edition LIMITED QUANTITIES: Speyside  25

Glenlivet 21 Year  39

Macallan 12 Sherry Cask  22

Ardbeg 10 Year: Islay  20

BenRiach 12 Year: Islay  15

Bunnahabhain 12 Year: Islay  16

Kilchoman: Islay  16

Laphroaig Quarter Cask: Islay  15

Octomore: Islay  28

Crown Royal Deluxe  8

Crown Royal XR Blue  37

Forty Creek Confederation Oak  12

Lot 40 Dark Oak  11

Reifel Rye  10

Blanton’s Bourbon LIMITED QUANTITIES  17

Buffalo Trace Bourbon  9

Jim Beam Black Bourbon  8

Knob Creek Bourbon  11

Legent Bourbon  12

Maker’s Mark Bourbon  9

Maker’s 46 Bourbon  12

Sazerac Rye  9

Wild Turkey 101 Bourbon  9

Wild Turkey Longbranch  13

Woodford Reserve Bourbon  11

Jameson  8

Red Breast Lustau  19

Red Breast 12 Year  17

Tullamore D.E.W.  8

Writers Tears  12

Hibiki Harmony  24

Suntory Toki  12

Umiki  18

Bees Knees Chenin Blanc/Viognier: Western Cape [ZA]  13 / 19 / 48

Montes "Classic Series" Chardonnay: Central Valley [CL]  11 / 16 / 41

Thornbury Sauvignon Blanc: Marlborough [NZ]  13 / 19 / 48

Tawse “Sketches” Riesling: Niagara Peninsula [CA]  14 / 21 / 51

Montevento Pinot Grigio: Veneto [IT]  12 / 17 / 41

Ka Tahi Pinot Gris: Hawke's Bay [NZ]  - / - / 49

Staffelter-Hof Riesling Kabinett: Rheinhessen [DE]  - / - / 62

Alpha Estate “Turtles Vineyard" Malagouzia: Florina [GR]  - / - / 63

St Francis Chardonnay: Sonoma County [USA]  - / - / 78

Château du Trignon Viognier: Côtes du Rhône [FR]  - / - / 57

Baudouin Millet Chardonnay Chablis: Bourgogne [FR]  - / - / 105

Lubanzi Chenin Blanc [Fairtrade]: Swartland [ZA]  - / - / 59

Blue Mountain Chardonnay: Okanagan Valley [CA]  - / - / 74

Espiral White Blend: Vinho Verde [PT]  40

Cline "Farmhouse" White Blend: California [US]  55

San Leonardo "Vette" Sauvignon Blanc: Vigneti Delle Dolomiti [IT]  77

Rennersistas Pinot Bianco/Chardonnay [Skin Contact]: Burgenland [AT]  75

Laurent Miquel Cinsault/Syrah Rosé: Pays d’Oc [FR]  12 / 17 / 41

Selva Capuzza “Chiaretto” Rosé: Veneto [IT]  - / - / 61

Jaume Serra "Castelfino" Brut Cava: Penedes [SP]  12 / - / 50

Botter Extra Dry Prosecco Rosé: Veneto [IT]  12 / - / 50

Blue Mountain "Méthode Traditionnelle" Brut: Okanagan Valley [CA]  - / - / 75

Zucchi “Marascone” Lambrusco: Emilia-Romagna [IT]  - / - / 49

Ployez Jacquemart “Extra Quality” Brut: Champagne [FR]  - / - / 160

Benjamin Bridge "Méthode Classique" Rosé: Nova Scotia [CA]  - / - / 71

Il Palazzo Sangiovese Chianti: Tuscany [IT]  13 / 19 / 48

Alconde "Sardasol" Tempranillo: Navarra [SP]  11 / 16 / 41

Pascual Toso "Limited Edition" Malbec: Mendoza [AR]  15 / 22 / 55

Maison Vialade Pinot Noir: Pays d'Oc [FR]  13 / 19 / 48

689 Cellars Submission Cabernet Sauvignon: Napa Valley [USA]  18 / 25 / 65

Cline "Farmhouse" Red Blend: California [USA]  14 / 21 / 51

Chateâu Saint-Antoine: Bordeaux Supériore [FR]  - / - / 51

Ventisquero “Queulat” Merlot: Maipo Valley [AR]  - / - / 49

Quercia Al Poggio Sangiovese: Chianti Classico [IT]  - / - / 79

Pulenta Estate "I" Malbec: Mendoza [AR]  - / - / 89

Majella “The Musician” Cabernet Sauvignon/Shiraz: Coonawara [AU]  - / - / 71

Judith Beck “Beck Ink” Zweigelt/St.Laurent: Burgenland [AT]  - / - / 69

La Dama Valpolicella Classico: Veneto [IT] SERVED CHILLED  - / - / 61

Heron Ridge “O-Nine” Shiraz : Stellenbosch [ZA]  - / - / 63

Ventisquero "Grey" Carménère: Maipo Valley [CH]  - / - / 65

12 Lunas Garnacha: Somontano [SP]  - / - / 75

Nichol “Old Vines” Syrah: Naramata [CA]  - / - / 113

Cave Spring Gamay: Beamsville Bench [CA]  - / - / 73

Tawse Cabernet Sauvignon/Merlot: Niagara Peninsula [CA]  - / - / 78

Viña Bujanda Gran Reserva Tempranillo: Rioja [SP]  - / - / 85

Giacomo Fenocchio Nebbiolo: Langhe [IT]  - / - / 95

Bogle “Old Vines” Zinfandel: California [USA]  - / - / 77

Octopoda Cabernet Sauvignon: Napa Valley [USA]  - / - / 115

Evesham Wood "Illahe Vineyard": Willamette Valley [US]  - / - / 97