Chef’s Table

Variety of artisan cheeses, cured meats, mustards, Saskatoon berry compote, SMITH pickled vegetables, honey, house-made crackers + crostini

Charred mango sauce, tahini yogurt, curried cashew, cilantro

Variety of cured meats, smoked salmon, SMITH pickled vegetables, mustards, house-smoked olives

variety of artisanal cheeses, SMITH pickled vegetables, preserves, house-made crackers

Raspberry miso vinaigrette, five-spiced poached pear, maple sesame candied walnuts, charred ginger goat cheese

Whipped butter, Maldon salt

Herbs + mustard

Sage gravy

Chives

House-whipped ricotta, hot honey, toasted pistachio

Shaved apple, pumpkin seeds, dried cranberries

Blackberry peach compote, coconut whipped mascarpone, toasted coconut

Hazelnuts, salted pretzel crust, bourbon crème anglaise

Pecans, dulce de leche